![]() Adding a bit of spring water or a single ice cube can help bring out the flavors and aromas even further.Įnjoy the Scotch sip by sip, savoring the flavor and aroma between each sip. Swirl the whiskey around your tongue to get the most out of each sip. You can then slowly sip the Scotch, allowing the flavor and aroma to work their way around your mouth. Begin by holding the glass in your hand in order to warm it up a bit. These glasses are designed to allow the spirit to swirl around and bring out the flavors of the whiskey. The best way to drink Scotch is to use a Glencairn or NEAT whiskey glass. They can also be used to make cocktails like whisky sours and Manhattans. Scotch and bourbon can both be enjoyed neat, on the rocks, or with a single splash of water. Ultimately, flavor preference is up to personal preference, but many whisky drinkers enjoy exploring the range of tastes offered by both styles. The production process for Scotch is typically more involved and includes distinct distillation and maturation requirements, which is why Scotch often carries a deeper, more complex flavor than bourbon.īourbon has a sweet and full-bodied taste that often stands in contrast to the smokier, peatier flavour profile of Scotch. Additionally, Scotch is aged in barrels made of charred oak, while bourbon is aged in new, charred oak barrels. First, Scotch is exclusively made in Scotland, while bourbon can be made anywhere in the United States. How does bourbon compare to Scotch?īourbon and Scotch differ in a few key ways. Scotch, on the other hand, aged in barrels as well but usually used barrels that are previously used for sherry, which can produce a more robust flavor.Įven with this aging process, neither drink is going to produce an overly sweet flavor. Most bourbon is aged in charred oak barrels, which will possibly slightly sweeten the flavor but it is not enough to really consider it “sweet”. At their base, they are both made from grain, usually wheat and corn, which naturally contain few calories and no sugar. No, scotch and bourbon are both made using a distillation process that doesn’t involve any added sugar, so neither is considered a “sweet” drink. If, however, you prefer a sweeter whiskey, then you should definitely consider a Bourbon. If you prefer a stronger tasting whiskey, then you may find that a Scotch is right for you. When choosing between Scotch and Bourbon, it really comes down to personal preference. As you can see, the higher proof gives bourbon a bit more of a “kick”, which could be why some people perceive it to be stronger. The two types of whiskey are also typically distilled at different proof levels, with Scotch usually coming in at around 80-86 proof, and bourbon typically coming in at around 90-120 proof. Scotch is often made from malted barley, while bourbon is usually made from corn, rye, wheat, and barley. The first and most important difference is that scotch must be aged for a minimum of three years in oak barrels while bourbon must be aged for at least two years. Scotch is a whisky distilled in Scotland while Bourbon is a type of whisky distilled in the United States. The flavor of Scotch is often more robust and smoky, while the flavor of bourbon is more sweet, fruity, and spicy. In terms of whiskies, Scotch is usually considered slightly stronger in flavor and aroma than bourbon. Generally speaking, both Scotch and Bourbon are distilled from grains and must include a certain percentage of each to be considered a true Scotch or Bourbon. The answer to this question depends on the specific brand, the overall category, and your individual preference. Canadian whiskies such as Canadian Club, Canadian Mist and Crown Royal are also popular easy-drinking varieties. Irish whiskey is also often seen as an easy-drinking whisky and is typically lighter in flavour than Scotch, making it very approachable to new whisky fans. It can depend on individual preferences but generally speaking, whisky that is light-bodied and has a delicate, balanced taste is often considered the easiest to drink.Įxamples of some of the more popular easy-drinking whiskies include Japanese whiskies such as Hakushu, Suntory and Nikka, as well as blended Scotch whisky brands such as The Famous Grouse and The Glenlivet. The easiest whisky to drink is usually one that is low in alcoholic strength and smooth in flavour. What whiskey is 80 proof? What is the easiest Whisky to drink?.Is there any whiskey that doesn’t burn?. ![]() ![]() What is the difference between bourbon and Scotch whiskey?.What is easier to drink bourbon or Scotch?.
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